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COOKBOOK
MANDATE: To create minimum 20 pages cook book, a logo or wordmark and illustrations ( illustrations and pictures can combine). In addition, the cook book must promote on 2 social media.
THEME: Traditional Turkish Cuisine.
TARGET: People who likes cooking and also interested in traditional cuisines around the world.
I have got inspired delicate Turkish motifs and special lamps for this book. However I would like to focus on simplicity and combine modern and traditional design together. As known, Turkish cuisine has a huge spectrum of food. Therefor, I present these recipes under 3 part which are; Breakfast , appetizers, and kebabs. In addition, you will see different landscapes (which are represent different cities in Turkey) on each parts.




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